April “Cuttings”

Well April is here and the warm March has encouraged Spring to arrive.
The cruising season is now in full swing.
So here are some recipes to try out.

Chicken  served in a Mushrooms and crème Fraiche sauce
with mixed leaf salad dressed with balsamic vineger and lemon flavoured rice

Spring is coming and we are starting a new venture with this blog.

This blog is for all of our Ownashare owners to share, please feel free to use this format,to tell us all about your, funny tales or experiences and also, informative articles, recipes and features.

If you wish to contribute with any articles with a waterways theme, please contact either Jeff or Linda.